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Portion & Freshness Guide

Not sure how much to buy or how long it will last? Use this handy guide to plan your shopping list.

Portion Planner

Fruits & Veggies

  • Lettuce/Greens 1 lb = 4-6 servings
  • Carrots 1 lb = 4 servings
  • Potatoes 1 lb = 2-3 servings
  • Berries 1 pint = 2-3 servings

Meat & Poultry

  • Boneless Meat 1/4 - 1/3 lb per person
  • Bone-In Meat 1/2 - 3/4 lb per person
  • Ground Meat 1/4 lb per person (burgers)
  • Whole Chicken 1 lb per person

Pantry Staples

  • Rice (Uncooked) 1 cup = 4 servings
  • Pasta (Dry) 1 lb = 4-6 servings
  • Beans (Dried) 1 lb = 8-10 servings
  • Cereal 1 box = 10-14 servings

Shelf Life Cheat Sheet

Apples

Counter: 1 week

Fridge: 4-6 weeks

Bananas

Counter: 3-5 days

Fridge: Skin darkens

🥬

Leafy Greens

Counter: Not Rec.

Fridge: 5-7 days

🥕

Root Veggies

Counter: 1-2 weeks

Fridge: 3-4 weeks

*Storage times are estimates based on proper storage conditions. Always inspect food for freshness before consuming.