50+ Local Family Farms
Family-owned since 1985, Green Valley specializes in heirloom lettuce varieties and microgreens. Their sustainable practices include solar-powered greenhouses and natural pest control.
Meet the FarmersSpecializing in carrots, beets, and potatoes grown in rich volcanic soil. Third-generation farmers committed to regenerative agriculture and soil health.
Meet the FarmersOver 20 varieties of apples, pears, and stone fruits. Their integrated pest management and bee-friendly practices ensure the healthiest, most flavorful fruit.
Meet the Farmers